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Novel Approaches of Nanotechnology in Food: Nanotechnology in the Agri-Food Industry - Vol. 1

Grumezescu, Alexandru Mihai - Edt.

Novel Approaches of Nanotechnology in Food: Nanotechnology in the Agri-Food Industry - Vol. 1 - London: Elsevier, 2016. - xxviii, 744p.; 25 cm.

Includes references and index.

ISBN: 9780128043080 (hb)

Dewey Class. No.: 664 GRU/Nov

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