The Moti Mahal cookbook :on the butter chicken trail (Record no. 123771)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00895cam a22002894a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 15724255 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170525212849.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 090422s2009 ii 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2009311363 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780143065920 |
| 025 ## - OVERSEAS ACQUISITION NUMBER | |
| Overseas acquisition number | I-E-2009-311363; 33 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (IN-NdUBS)UBS09000806 |
| 037 ## - SOURCE OF ACQUISITION | |
| Source of stock number/acquisition | Library of Congress -- New Delhi Overseas Office |
| Terms of availability | Rs250.00 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | lcode |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | a-ii--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX724.5.I4 |
| Item number | G835 2009 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5954 GUJ/Mot |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gujral, Monish. |
| 245 14 - TITLE STATEMENT | |
| Title | The Moti Mahal cookbook :on the butter chicken trail |
| Statement of responsibility, etc | Monish Gujral. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New Delhi : |
| Name of publisher, distributor, etc | Penguin Books, |
| Date of publication, distribution, etc | 2009 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxv, 132 p. ; |
| Dimensions | 21 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes glossary and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cooking, Indic. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | origode |
| d | 3 |
| e | ncip |
| f | 20 |
| g | y-gencatlg |
| 955 ## - COPY-LEVEL INFORMATION (RLIN) | |
| Copy information and material description, CCAL + MDES (RLIN) | wd34 2009-05-11 to ASME |
| 952 ## - LOCATION AND ITEM INFORMATION (KOHA) | |
| Koha normalized classification for sorting | 641_595400000000000_GUJ_MOT |
| Koha itemnumber | 162564 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Goa University Library | Goa University Library | IMBA Book Bank (HTT) | 05/25/2017 | 641.5954 GUJ/Mot | 166811 | 06/20/2017 | 05/25/2017 | Books |