Evaluation of certain food aditives: Fifty-ninth report of the joint FAO/WHO expert committee on food additives (Record no. 126666)
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000 -LEADER | |
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fixed length control field | 00381 a2200109 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9241209135 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 615.954 WOR/Eva |
245 ## - TITLE STATEMENT | |
Title | Evaluation of certain food aditives: Fifty-ninth report of the joint FAO/WHO expert committee on food additives |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Geneva: |
Name of publisher, distributor, etc | World health organisation; |
Date of publication, distribution, etc | 2002. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | vii, 153 p. |
Dimensions | 24 cm. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | United Nations Collection |
952 ## - LOCATION AND ITEM INFORMATION (KOHA) | |
Koha normalized classification for sorting | 615_954000000000000_WOR_EVA |
Koha itemnumber | 168528 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Dewey Decimal Classification | Goa University Library | Goa University Library | UN Collection | 03/07/2018 | 615.954 WOR/Eva | UN2899 | 03/08/2018 | 03/07/2018 | Reference books |