Bovine meat: carcases and cuts
Publication details: New York: United Nations; 2004.Description: vi, 58 p. 30 cmISBN:- 9211168856
- 304.632094 UNI/Bov
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Reference books | Goa University Library UN Collection | 304.632094 UNI/Bov (Browse shelf(Opens below)) | Not for loan | UN2562 |
Includes pictorial description
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