Hazard characterization for pathogens in food and water

Publication details: Geneva: World Health Organisation; 2003.Description: xiii, 61 p. 25 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Reference books	Goa University Library UN Collection	363.1922 UNI/Haz (Browse shelf(Opens below))	Not for loan		UN2829

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