Modern Cookery for Teaching and the Trade : Vol 2
Material type: TextPublication details: Mumbai Orient Longman Limited 1998Edition: 3rd EdISBN:- 8125004009
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Goa University Library General Stacks 2 | 641.5 MOD/2 (Browse shelf(Opens below)) | Available | 084904 |
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