Service Quality Management in Hospitality, Tourism and Leisure Edited by Jay kandampully, Connie Mok, Beverley Sparks
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 8179921840
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
![]() |
Goa University Library General Stacks 2 | 658.4013 KAN/Ser (Browse shelf(Opens below)) | Available | 112177 | ||
![]() |
Goa University Library MBA Book Bank | 658.4013 KAN/Ser (Browse shelf(Opens below)) | Available | 108500 |
Browsing Goa University Library shelves, Shelving location: MBA Book Bank Close shelf browser (Hides shelf browser)
![]() |
![]() |
![]() |
![]() |
No cover image available No cover image available |
![]() |
![]() |
||
658.4013 GAT/Tot Total quality management | 658.4013 GHO/Man Management control systems | 658.4013 KAN-ASH Total quality management process | 658.4013 KAN/Ser Service Quality Management in Hospitality, Tourism and Leisure | 658.4013 LAK-MOH Handbook of total quality management | 658.4013 LES/Man Managers handbook of total quality learning | 658.4013 NAA-ARI Total quality management |
includesreferences and index
There are no comments on this title.
Log in to your account to post a comment.