Goa University

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21.
Discovering nutrition - 5th ed. by
Publication details: Burlington: Jones and Bartlett Learning; 2016
Availability: Items available for loan: Goa University Library (1)Call number: 612.3 INS/Dis.
22.
Food safety of proteins in agricultural biotechnology edited by Bruce G. Hammond. by Series: Food science and technology (Taylor & Francis)
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, FL : CRC Press, 2014
Availability: Items available for loan: Goa University Library (1)Call number: 631 HAM/Foo.
23.
Food hygiene and sanitation: with case studies - 2nd ed. by
Publication details: New Delhi: McGraw Hill Education (I) Pvt. Ltd; 2016
Availability: Items available for loan: Goa University Library (20)Call number: 664.024 ROD/Foo, ...
24.
Nano-Safety: What we need to know to protect workers by
Publication details: Berlin: De Gruyter; 2017
Availability: Items available for loan: Goa University Library (1)Call number: 660 FAZ/Nan.
25.
Food Science and Nutrition - 3rd ed. by
Publication details: New Delhi: Oxford University Press, 2018
Availability: Items available for loan: Goa University Library (40)Call number: 664 ROD/Foo, ...
26.
The Fukushima Daiichi Nuclear Power station Disaster Investigating the Myth and Reality by the independent investigation commission on the Fukushima Nuclear Accident by
Publication details: London: Routledge, 2014
Availability: Items available for loan: Goa University Library (1)Call number: J 363.17990952117 BRI/Fuk.
27.
Guide to environmental safety and health management developing implementing & maintaining a continuous improvement program by
Publication details: Boca raton: CRC Press, 2019
Availability: Items available for loan: Goa University Library (1)Call number: 658.382 ALS-MIL .
28.
Handbook of pollution and hazardous materials compliance: a source book for environmental managers by
Publication details: New York: Marcel Dekker; 1996
Availability: Items available for loan: Goa University Library (1)Call number: 344.7304632 CHE-GRA.
29.
Food quality, safety and technology by
Publication details: New York: Callisto Reference; 2019
Availability: Items available for loan: Goa University Library (1)Call number: 664 FEA/Foo.
30.
Applications in high resolution mass spectrometry : food safety and pesticide residue analysis / edited by Roberto Romero-González, Antonia Garrido Frenich. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: UK: Elsevier, 2017
Availability: Items available for loan: Goa University Library (1)Call number: 543.65 ROM-FRE .
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