Studies on the effect of microbially degraded agro-by-product feeds on digestibility and growth performance in domestic rabbit

By:

Sundaram, Shanmuga R N [Author]

Contributor(s):

Bhat D J

Material type: Text

TextPublication details: Goa University - Botany Goa 1997Description: xviii;97,29 photographs,figures and tables Thesis/guide-Bhat, D.J/Botany/1997 29x21Subject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Goa University Library General Stacks 2	582.0467 SUN/Stu (Browse shelf(Opens below))	Available		T-136

Rabbit - guinea pig poultry and Japanese quail are some of the non-conventional source of meat being popularized in recent times. In this work fungal biodegradation of three locally available agricultural by-products and waste viz. coconut , coir-dust, cashew fruit apple and karad grass has been worked with an aim to formulate a low-cost economically viable and enriched feed for rabbit

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