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Microbial Ecology of foods : Volume II Food Commodities

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Material type: Text

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TextSeries: Microorganisms in FoodsPublication details: New York Academic Press 1980ISBN:

0123635020

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Goa University Library General Stacks 2	576.163 MIC/3-II (Browse shelf(Opens below))	Available		037369

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