| 000 | 00780cam a22002414a 4500 | ||
|---|---|---|---|
| 001 | 15202301 | ||
| 005 | 20120810111102.0 | ||
| 008 | 080303s2008 nyua b 001 0 eng | ||
| 010 | _a 2008924153 | ||
| 020 | _a9781418049652 | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 050 | 0 | 0 |
_aTX725.A1 _bM322 2009 |
| 082 | _a641.59 MAC/Int | ||
| 100 | 1 | _aMacVeigh, Jeremy. | |
| 245 | 1 | 0 |
_aInternational cuisine / _cJeremy MacVeigh. |
| 250 | _a1st ed. | ||
| 260 |
_aClifton Park, NY : _bDelmar Cengage Learning, _c2009. |
||
| 300 |
_axii, 532 p. : _bcol. ill. ; _c28 cm. |
||
| 504 | _aIncludes bibliographical references (p. 482-484) and indexes. | ||
| 650 | 0 | _aInternational cooking. | |
| 906 |
_a7 _bcbc _corignew _d2 _eepcn _f20 _gy-gencatlg |
||
| 955 |
_apc15 2008-03-03 _ixh09 2008-12-02 to sl |
||
| 999 |
_c110805 _d110805 |
||