Wild edible fungi Eric Boa a global overview of their use and importance to people

By:

Boa, Eric [Author]

Contributor(s):

Food and Agriculture Organization of the United Nations

Material type: Text

TextSeries: Non-wood forest products ; 17Publication details: Food and Agriculture Organization of the United Nations, Rome 2004Description: xii, 147 p. ill. (some col.) 30 cmISBN:

8170354986

Subject(s):

Summary: Paper discusses traditional and contemporary uses of fungi as food or in medicine. Reviews the charactersitics of fungi biology and ecology, as well as fungi management.00

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Goa University Library General Stacks 2	589.2 BOA/Wil (Browse shelf(Opens below))	Available		125417

Includes bibliographical references (p. 71-88).

TC/M/Y5489E/1/07.04/3000--P. [4] of cover.00

Paper discusses traditional and contemporary uses of fungi as food or in medicine. Reviews the charactersitics of fungi biology and ecology, as well as fungi management.00

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